Honey-garlic roasted skewered apples
Ingredients
65 mL (¼ cup) honey
2 garlic cloves, chopped
Salt and ground pepper
4 Honeycrisp apples, peeled, cut into large 2 cm x 2 cm cubes
½ lb (250 g) of grilling cheese, cut into large 2 cm x 2 cm cubes
Fresh basil, chopped
Directions
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Preheat the BBQ to 400ºF.
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In a bowl, combine the honey, garlic, salt and pepper. Set aside.
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Thread cheese and apples onto skewers, alternating between apples and cheese, to get skewers with 4 pieces of apples and 3 pieces of cheese.
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Brush the skewers with honey sauce.
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Grill the skewers for 1 minute on each side or until they are well grilled.
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Brush with sauce 2 or 3 times throughout cooking.
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Sprinkle with fresh basil and serve.